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Scrambled Egg (Khakeena)

Scrambled egg (khakeena)

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Scrambled egg (khakeena). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Scrambled egg (khakeena) is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Scrambled egg (khakeena) is something which I've loved my entire life.

Many things affect the quality of taste from Scrambled egg (khakeena), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled egg (khakeena) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scrambled egg (khakeena) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scrambled egg (khakeena) estimated approx half an hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Scrambled egg (khakeena) using 8 ingredients and 5 steps. Here is how you can achieve that.

Bachon barhon dono ki pasand ki recipe hazir hyðŸ™‚ðŸ™Æ’
#joy

Ingredients and spices that need to be Get to make Scrambled egg (khakeena):

  1. 2 eggs
  2. 1 small onion chopped
  3. 1 tomato chopped
  4. 1 tbsp coriander leaves
  5. 1 green chili chopped
  6. 1 tsp chilli flakes
  7. Salt to taste
  8. 2 tbsp oil

Instructions to make to make Scrambled egg (khakeena)

  1. Cut all vegies
  2. Beat the eggs
  3. Take a pan add oil saute onion tomatoes green chili together for 2 mins
  4. Add chilli flakes and salt mix it now add beaten eggs and scrambled it
  5. Add coriander leaves and cook for another 1 to 2 mins serve with parhata and doodh pati😋

As your experience and self-confidence expands, you will certainly locate that you have a lot more natural control over your diet and adjust your diet regimen to your individual preferences over time. Whether you intend to offer a recipe that makes use of less or even more components or is a bit basically hot, you can make easy changes to attain this objective. Simply put, begin making your dishes on time. When it comes to fundamental food preparation abilities for beginners you do not need to learn them however just if you grasp some basic cooking techniques.

This isn't a complete guide to fast and easy lunch dishes however its good something to chew on. Ideally this will certainly get your creative juices moving so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Scrambled egg (khakeena). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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