Scrambled Eggs
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Scrambled eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Scrambled eggs is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Scrambled eggs is something that I've loved my entire life.
Many things affect the quality of taste from Scrambled eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scrambled eggs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scrambled eggs estimated approx 10minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Scrambled eggs using 7 ingredients and 6 steps. Here is how you can achieve it.
this is a simple egg dish.
Ingredients and spices that need to be Prepare to make Scrambled eggs:
- 2 eggs
- 1 medium green pepper
- 2 medium tomatoes
- 1 large onion
- salt
- 5 tablespoon cooking oil
- 1/4 teaspoon royco muchuzi mix
Steps to make to make Scrambled eggs
- Beat eggs in a bowl, add salt and royco muchuzi mix and stir.
- Chop onions,green pepper and tomatoes and set aside.
- Heat a pan with cooking oil and add onions, stir until it turns golden brown.
- Add tomatoes and smash them then add green pepper leave it to cook for 1 minute.
- Now add the beaten eggs to the mixture, stir until the eggs cooks.
- Serve hot.
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So that is going to wrap it up for this special food Simple Way to Make Quick Scrambled eggs. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!