Resep Pizza Paratha Tuna Mayonise 🇮🇹(Italy), Sempurna
Looking for inspiration for a unique Tuna Mayonnaise Paratha Pizza Recipe (Italy) that is one of a kind? People have been abusing the internet on devices to get image information, for example. In this post we are going to develop a tutorial on how to serve the Anti Failed Tuna Mayonnaise Paratha Pizza Recipe (Italy) To eat it is not difficult but it does not work either. If you handle it wrong, the results will be tasteless and even unsightly. Although a decent Paratha Tuna Mayonise (Italian) Pizza has an aroma and flavor that is capable of peaching our taste buds.
There is a slight difference in the taste quality of Pizza Paratha Tuna Mayonise (Italy), ranging from the type of ingredients, the selection of fresh ingredients, to the way it is prepared and served. You don't have to worry if you want to prepare a delicious (Italian) pizza with tuna mayonnaise at home, because if you know the trick, this dish can be a special dish. Here is a photo of Pizza Paratha Tuna Mayonise (Italy) that can be used as inspiration.
The number of servings of Paratha Tuna Mayonnaise (Italian) pizza is 2 people. So please confirm that this portion is enough for you and your beloved family.
Also, the cooking time for Pizza Paratha Tuna Mayonnaise (Italy) is estimated to be about 20 minutes.
Here are some handy tips and tricks that can be applied to the processing of ready-to-serve Pizza Paratha (Italian) Tuna Mayonnaise. You can prepare Pizza Paratha Tuna Mayonnaise (Italy) using 10 different ingredients and 5 heating steps. This is how semperpätt sekken.
#cPassport Sometimes we don't feel like eating rice during sahur. But to fulfill our obligation to pray for sahur. To give us energy to perform fasting worship at noon every day. Frozen parathas are always in Frieza. But it is a bit boring to cook the parathas with curry. What if we try utlodu to combine Indian-style flavors with Italy? We make Pizza Parathas. The taste buds are definitely open and even the kids have to get up early when they smell the aroma of this pizza paratha.👍😀
Ingredients and ingredients used in the preparation of paratha pizza with tuna mayonnaise (Italy).
- 2 Containers of Paratha Brand Friends Frozen Onion Bread
- Touch the elephant.
- 100 grams of mozzarella cheese
- 1 small box of tuna mayonnaise
- 4 Tablespoons of Adabi Sauce or Mie Prego
- Additional Ingredients:
- red and yellow or green bell peppers
- Black Olives Fine Rice 3 Bits
- 1/2 Hollad onion thinly sliced (optional)
- Oregano for Planting
Steps to make Pizza Paratha Tuna Mayonnaise (Italy)
- Remove the parathas and cook over moderate heat for 5 minutes.
- You can switch to a pizza pan or cover the pot. Brush with pasta sauce, spread tuna mayo evenly, sprinkle with mozzarella cheese, and garnish with pelican peppers and black olives, if applicable. Add sliced onions too if you like. Tabur Oratory. Note: choose the topping, yes, what kind of topping are you going for. If you have beef rendang, chili bile or whatever, the extra menu to break the fast, the taste is fine with this pizza topping, avoid the mottainai 👍
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- Combustion temperature 180°C for 10 minutes Fire from top to bottom.
- Ready to serve. Hello
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