Leftover Bread Upma With Scrambled Eggs ðÿ³
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Leftover Bread Upma with Scrambled eggs ðŸ³. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Leftover Bread Upma with Scrambled eggs 🳠is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Leftover Bread Upma with Scrambled eggs 🳠is something which I have loved my whole life.
Many things affect the quality of taste from Leftover Bread Upma with Scrambled eggs ðŸ³, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Bread Upma with Scrambled eggs 🳠delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftover Bread Upma with Scrambled eggs 🳠is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leftover Bread Upma with Scrambled eggs 🳠estimated approx 20 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Leftover Bread Upma with Scrambled eggs 🳠using 12 ingredients and 4 steps. Here is how you cook it.
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Bread upma is a quick, easy and tasty Upma variation made with bread cubes, onions, bell peppers, spices. This savory bread upma comes together in 20 minutes and makes for a quick breakfast. This is a very easy breakfast recipe to try at home when you have leftover bread in your fridge.
Ingredients and spices that need to be Get to make Leftover Bread Upma with Scrambled eggs ðŸ³:
- 10 leftover bread slices
- 1 onion
- 1/4 green capsicum
- 1/4 yellow bell pepper
- 3 eggs
- 1 tsp salt
- 1/4 tsp sugar
- 1 tbsp readymade pavbhaji masala powder
- 2 tbsp tomato ketchup
- 1 sprig coriander leaves
- 4 tbsp vegetable oil
- 3-4 curry leaves
Steps to make to make Leftover Bread Upma with Scrambled eggs ðŸ³
- Cut the bread slices into small cubes as shown. Scramble the eggs in 1 tbsp oil in a Kadai.
- In the same Kadai add 2 tbsp vegetable oil and add 3-4 curry leaves, sliced onions, carrot, bell peppers and fry till soft.
- Add the cut bread slices and mix well. Drizzle with 1 tbsp extra vegetable oil from the top. Add 1 tsp salt,1/4 tsp sugar, and 1 tbsp readymade pav bhaji masala powder. Add the fried scrambled eggs and freshly chopped coriander leaves and mix well.
- Just before serving add some tomato ketchup or sauce of your choice.
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Quick Leftover Bread Upma with Scrambled eggs ðŸ³. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!